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On the Barbecue, Charred Is Barred

Researchers have found that cooking muscle meats -- beef, pork, poultry and fish -- at high temperatures may pose a risk for cancer.

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Your Complete Guide to Being Well and Staying Healthy

Today's Health News
Clinical Trials Update: July 22, 2008
  • Neoplasms

  • Bladder Disorders

  • Lower Back Pain


Donor's Age Not Linked to Poor Outcomes in Liver Transplants

Even recipients with hepatitis C had good five-year survival rates, study finds


Health Highlights: July 22, 2008
  • Study Examining High Cancer Incidence in U.S. South

  • Plant-Based Cancer Vaccine Shows Promise

  • New Drug Seems Effective Against Aggressive Prostate Cancer

  • South Korea Begins Year-Round Bird Flu Monitoring

  • Deep Brain Stimulation Eases Depression: Study

  • Study Challenges Stereotypes About Obese Workers


Health Tip: Keep Baby Safe in the Crib

Suggestions to prevent injury

Health Tip of the Day

Eating Out, Eating More

If you eat out often, you need to pay close attention to how much you eat. People who eat in restaurants more than three times a week consume nearly one-third more calories a day than those who eat out no more than once a week, according to nutrition experts at Tufts University.